Château de la Turmelière

Designation	Muscadet de Sèvre et Maine sur lie appellation contrôlée.
Vineyard Size	10 hectares
Soil type	The schistous soil is giving to the wine a lot of character and minerality.
Vine varieties	-
Planting density	-
Average vine age	20 to 30 years old
Vine growing conditions	-
Pruning method	-
Grape harvesting	-
Vinification	The quality of the juice is preserved with a pneumatic and slow press. The wine is aged on the lees until spring, we use the technique of “bâtonnage” which gives more fruit and complexity to the wine. The bottling is made at the Chateau.
Maturing	-
Ageing	-