Château Hanteillan Designation Haut-Médoc – Cru Bourgeois Vineyard Size - Soil type - Vine varieties 50% Merlot 45% Cabernet Sauvignon 5% Petit Verdot Planting density - Average vine age - Vine growing conditions - Pruning method - Grape harvesting - Vinification - Maturing - Ageing 40% in barrels : 1/3 new barrels 2/3 second fill barrels 60% in vat
