Château Tour Léognan – White

Designation	Pessac-Léognan
Vineyard Size	5 ha.
Soil type	Deep gravel and clay-limestone.
Vine varieties	70% Sauvignon, 30% Sémillon.
Planting density	7,200 vines/ha.
Average vine age	10 years.
Vine growing conditions	Managed intervention.
Pruning method	-
Grape harvesting	Hand harvesting.
Vinification	Gentle pressing or skin contact. - Cold clarification (débourbage). -Barrel fermenting.
Maturing	Barrel aging for 9 months (25% new oak) with lees stirring.