Duc de Loussac – Vintage Designation Armagnac Vineyard Size 260 acres of single estate vineyard in Bas Armagnac. Soil type - Vine varieties Four traditional grape varietials: Ugni-Blanc, Folle Blanche, Colombard and Baco. Planting density - Average vine age - Vine growing conditions Sustainable agriculture: organic manure is produced by 600 ewes. Pruning method - Grape harvesting - Vinification Grapes exclusively coming from the property. ‘Home-made’ and single distillation, grape varietal by grape varietal. Maturing The only Armagnac House coopering its own casks from Gascony oak, to ensure the finest maturing process Complete traceability of the eaux-de-vie The blend differs from a year to another. Ageing A unique selection of rate vintages that are aged 15 to 50 years.
